Kazoku Uteki Burlwood Green Petty 15 cm

A precise and elegant petty knife designed for detail work and smaller tasks—offered at an outstanding value. Handcrafted in Seki, Japan, the Kazoku Uteki Petty combines Japanese tradition with refined materials and finish.

The Kazoku Uteki Burlwood Green Petty features a 15 cm blade made from high-performance VG10 stainless steel—widely respected for its purity, edge retention, and corrosion resistance. With a Rockwell hardness of 60–61 HRC and sharpened to a razor-sharp 15° edge, this petty knife is built for precision: whether peeling fruit, trimming meat, or performing intricate cuts. The blade’s thin profile and Tsuchime (hammered) finish enhance food release and lend a handcrafted character to the design.

The tapered octagonal handle, made of beautiful burlwood, offers both comfort and control. Lightweight yet sturdy, the Uteki Petty is an essential companion for chefs who demand finesse in their cutting tools.

More details

• 15 cm petty knife, perfect for fine slicing, peeling, trimming, and detail work
• Crafted from premium VG10 stainless steel for sharpness and durability
• Hardened to 60–61 HRC and sharpened to an acute 15° edge
• Hand-hammered Tsuchime finish reduces food sticking
• Tapered octagonal burlwood handle for a secure, ergonomic grip
• Made in Seki, Japan—renowned for centuries of blade-making excellence