Precision and Versatility in Every Cut

The Kazoku Royal Blue Aogami #2 Petty 14 cm is a Japanese vegetable knife that offers outstanding performance at a very competitive price. With its 14 cm blade, this petty knife is perfect for intricate cutting tasks such as slicing vegetables, fruits, or other delicate ingredients. Ideal for professional chefs and home cooks alike, it combines precision, sharpness, and versatility, making it a must-have in any kitchen.

Japanese Aogami #2 Steel

The knife’s exceptional sharpness and performance come from the premium Aogami #2 carbon steel, which is hardened to 61 HRC. Known for its ability to take and hold a sharp edge, this steel allows the blade to be sharpened to a fine 15-degree angle, ensuring precision with every cut. The blade can be made extra thin, providing excellent ease and control during slicing. The hard steel core is protected by three layers of softer steel, enhancing the blade's durability and making it less prone to damage. The contrasting matte sandblasted middle layer adds a visually striking element to the knife’s overall design, complementing the high-gloss finish on the rest of the blade.

Ergonomic and Elegant Pakka Wood Handle

The handle is crafted from royal blue Pakka wood, a combination of wood and plastic that provides the aesthetic warmth of wood with the durability and low maintenance of synthetic materials. The handle ensures a comfortable, secure grip, giving you full control over each cut. Its striking royal blue color makes this knife not only a functional tool but also a work of art that adds beauty to any kitchen setup.

More Details

  • Aogami #2 Steel Blade: Premium steel that offers superior sharpness, durability, and ease of sharpening at 15 degrees.
  • K-Tip Design: Ideal for precise cutting of vegetables, fruits, and other delicate ingredients.
  • Pakka Wood Handle: Comfortable, ergonomic, and maintenance-free with a luxurious royal blue color.
  • Made in Seki, Japan: Renowned for its centuries-old knife-making tradition and craftsmanship.
  • Perfect for Precision Tasks: A versatile tool for fine slicing and detailed cutting work.
Handle
Handle Material Packing wood
Handle Type Western (Yo)
Right or Left Handed Left and Right Handed
Steel
Blade finish Nashiji
Hardness (Rockwell HRC) 61
Origin of steel Japanese
Sharpening method Double Sided Sharpened
Steel type Aogami #2
General
Category Knives
Series Kazoku Royal Blue
Type Knife
Type of knife Vegetable knife, Petty
UPC 6097640981992
Made in Japan

Everything you need to know about our shipping methods

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