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Kazoku x Kisuke Kurouchi Aogami #1 Gyuto 24 cm #1
Surpass your aspirations
- Handmade in Tosa, Japan with rustic character
- Aogami carbon steel core, approximately 62 HRC
- Sanmai carbon cladding for protection and flexibility
- Traditional Kurouchi finish with food-release texture
- Octagonal ebony wa handle for strong grip
- Gyuto blade suitable for all cutting tasks
€ 549
- Ex Tax: € 454
- Price in reward points: 10979
Free shipping over €40
5-year warranty
Sharpened before shipping
Another collaboration with one of the most famous Japanese Blacksmiths, Kisuke Manaka. This completely handforged blade is made from Aogami #1 carbon steel with carbon cladding. The black kurouchi and the deep Hammered Tsuchime texture makes the knife feel rustic and handmade. We only get a few of these collaboration a year so make sure you get it, each model is unique.
Everything you need to know about our shipping methods
| Destination | Free shipping | Standard shipping |
|---|---|---|
| Netherlands | Orders above € 40 | € 4,95 for orders below € 40 |
| Belgium | Orders above € 40 | € 4,95 for orders below € 40 |
| Germany | Orders above € 40 | € 4,95 for orders below € 40 |
| Austria, Czech Republic, Denmark, France, Finland, Hungary, Ireland, Italy, Luxembourg, Monaco, Poland, Portugal, Slovenia, Spain, Sweden, United Kingdom | Orders above € 100 | € 15 for orders below € 100 |
| Bulgaria, Cyprus, Estonia, Greece, Latvia, Lithuania, Malta, Norway | Orders above € 150 | € 25 for orders below € 150 |
| Switzerland | Orders above € 250 | € 35 for orders below € 250 |
| United States | Orders above € 250 | € 35 for orders below € 250 |
| Australia, Canada, China, Hong Kong, Japan | Orders above € 500 | € 50 for orders below € 500 |
| Handle | |
|---|---|
| Handle length | 138 mm |
| Handle Material | Ebony with Horn |
| Handle Type | Japanese (Wa) |
| Right or Left Handed | Right Handed |
| Steel | |
|---|---|
| Blade finish | Kurouchi |
| Blade height | 57.5 mm |
| Blade length | 240 mm |
| Blade Thickness (1cm from tip) | 0.4 mm |
| Blade Thickness (heel) | 3.6 mm |
| Blade Thickness (middle) | 2.2 mm |
| Hardness (Rockwell HRC) | 62 |
| Origin of steel | Japanese |
| Sharpening method | Double Bevel |
| Steel grade | Aogami #1 |
| Steel type | Carbon Clad |
| Total length | 390 mm |
| General | |
|---|---|
| Category | Knives |
| Series | Kazoku x Kisuke |
| Type | Knife |
| Type of knife | Gyuto |
| UPC | |
| Weight | 263 grams |
| Made in | Japan |
| General | |
| Category | Knives |
| Series | Kazoku x Kisuke |
| Type | Knife |
| Type of knife | Gyuto |
| UPC | |
| Weight | 263 grams |
| Made in | Japan |
| Handle | |
| Handle length | 138 mm |
| Handle Material | Ebony with Horn |
| Handle Type | Japanese (Wa) |
| Right or Left Handed | Right Handed |
| Steel | |
| Blade finish | Kurouchi |
| Blade height | 57.5 mm |
| Blade length | 240 mm |
| Blade Thickness (1cm from tip) | 0.4 mm |
| Blade Thickness (heel) | 3.6 mm |
| Blade Thickness (middle) | 2.2 mm |
| Hardness (Rockwell HRC) | 62 |
| Origin of steel | Japanese |
| Sharpening method | Double Bevel |
| Steel grade | Aogami #1 |
| Steel type | Carbon Clad |
| Total length | 390 mm |
