Precision and Beauty in Every Cut

The Kazoku Kagami Petty 13.5 cm is a stunning knife that combines superior performance with an eye-catching design. Featuring striking damask lines and a high-gloss mirror polish, the blade is polished until it begins to reflect, reducing friction and preventing food from sticking. This luxurious finish makes the knife stand out among traditional matte Japanese knives, inviting you to cut with precision and ease.

Made from high-quality Japanese AUS10 steel with 16 layers of Damascus, the Kazoku Kagami Petty knife is razor-sharp, allowing you to glide through vegetables, fruit, and other delicate ingredients with minimal resistance. Its exceptional sharpness and finely ground edge make cutting faster and more efficient, perfect for both professional chefs and home cooks alike.

More details

• Petty vegetable knife with a 13.5 cm blade: Perfect for fine slicing, dicing, and intricate vegetable and fruit work.
• Made of Japanese AUS10 steel: 16 layers of Damascus steel for outstanding sharpness and durability.
• Hardened to 60-61 HRC Rockwell: Offers long-lasting sharpness and superior cutting precision.
• Pakka wood handle: Ergonomically designed for a comfortable, secure grip, even with wet hands.
• High gloss polished finish: Reduces friction, ensuring smoother and faster cuts with less food sticking.
• Made in Seki, Japan: Crafted in the renowned knife-making city for unmatched quality.
• Ideal for vegetables and fruit: A versatile knife for all your delicate cutting tasks.