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Kazoku Ketsugo Steak Knife Set 12 cm (6 pieces)

€ 225

  • Ex Tax: € 186
  • Product Code: 4212
  • Availability: In Stock

Elegance and Precision in Every Meal

The Kazoku Ketsugo Steak Knife Set (12 cm, 6 pieces) is designed to elevate your dining experience with a set of knives that combine beauty, sharpness, and exceptional performance. Crafted for precise steak cutting, these knives feature compact blades that provide excellent control, ensuring each cut is smooth and effortless. Whether you're preparing a steak dinner or serving a variety of meats, this set allows you to do so with confidence and style.

About this series
The Ketsugo series from Kazoku is a perfect blend of expert craftsmanship and premium materials, offering beautiful, razor-sharp knives at an outstanding value. These knives are manufactured by one of the best knife makers in China, using high-quality Japanese VG-10 steel. The combination of these top-tier materials and careful craftsmanship results in knives that were previously unavailable at this price point.

Japanese VG-10 Steel with Damask Pattern
Each knife in this set features a blade made from Japanese VG-10 steel, hardened to 61 HRC. This high-performance steel is harder than typical European knife steel, allowing for a sharper edge that lasts longer. The blades are easily sharpened with diamond or ceramic rods, and their elegant damask pattern—marked by graceful, multi-layered lines—adds both beauty and functionality to each knife.

Olive Wood Handle
The handle of each knife is crafted from rich, patterned olive wood, offering a striking look and a comfortable, secure grip. A stainless steel bolster with an elegant ring underneath ensures a durable and stylish connection between the blade and handle, while the slanted bolster design provides a finer, more ergonomic grip, perfect for a pinch grip.

More details

  • 12 cm steak blades: Perfectly sized for cutting steak, vegetables, and fruits with precision.
  • Set of 6 knives: Ideal for family meals, dinner parties, or gifting to culinary enthusiasts.
  • Japanese VG-10 steel: Renowned for its hardness, sharpness, and long-lasting edge retention.
  • Hardened to 61 HRC: Provides excellent durability and easy sharpening.
  • Olive wood handles: Beautifully patterned and ergonomically designed for a comfortable, secure grip.
  • Presented in a wooden box: A stylish and practical way to store your knives.
General
Blade finish Damask
Category Knives
Handle Material Olive wood
Handle Type Japanese
Hardness (Rockwell HRC) 61
Kind Knife
Origin of steel Japanese
Right or Left Handed Left and Right Handed
Series Kazoku Ketsugo
Sharpening method Double Sided Sharpened
Steel type VG-10
Type of knife Steak knife
UPC 6097652691650

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