Kazoku Taifuu Zen Gyuto 18 cm

Kazoku Taifuu Zen Gyuto 18 cm

A compact yet powerful Japanese chef’s knife from the Taifuu Zen series, forged for chefs who demand precision, durability, and style in one refined tool. With its signature whirlwind-inspired Damascus pattern and a robust build, this 18 cm Gyuto is perfect for everyday prep—offering sharpness, control, and confidence in a busy kitchen.

The Kazoku Taifuu Zen Gyuto features a high-performance VG10 steel core, hardened to 61 HRC for long-lasting edge retention. Its matte-finished core contrasts beautifully with the polished Damascus layers, each blade showcasing a unique, typhoon-like pattern. Compared to the original Taifuu, the Zen version has a slightly thicker spine and sturdier feel—giving it extra resilience while maintaining razor-sharp cutting ability.

The octagonal handle is made from water-resistant oak, shaped for a secure and comfortable grip even with wet hands. Balanced and minimalist in design, it complements the blade’s character and adds to the knife’s practicality and charm.

More details

• 18 cm Gyuto knife ideal for vegetables, meat, fish, and daily prep tasks
• Forged from VG10 steel, hardened to 61 HRC for excellent sharpness
• Distinctive Damascus pattern with matte core and polished outer layers
• Slightly thicker spine for added strength and durability
• Octagonal oak handle, water-resistant and ergonomic
• Handcrafted in Tosa, Japan